Who would have thought pretzels and balsamic vinegar?!! But it is delicious! Simply combine an equal amount of Gourmet Blends Black Currant Balsamic, Jalapeño White Balsamic and Meyer Lemon Olive Oil in a small container and mix. Add a little fresh black cracked pepper to enhance the taste 🙂 Dip your delicious pretzel and enjoy!
Thanks Kim, The Golden Dionysus, for this quick and easy recipe!
Avocado Slices Snack and Appetizer is a delicious little quickie recipe. Serve with Jalapeño White Balsamic Vinegar and Lime Olive Oil. Yum! Ingredients: Avocado Lime Olive Oil Jalapeño White Balsamic Vinegar Instructions: Slice avocado. Place in a bowl. Drizzle Jalapeño White Balsamic … Continue reading
Serve with Crab Cakes. Ingredients: 1 cup Mayonnaise 2 Chili’s from a can of Chipotle’s in Adobo Sauce 1 Tbsp Gourmet Blends Chipotle Chili Olive Oil 1 Tbsp. Lemon Juice Pinch of salt Instructions: Blend all ingredients in a food processor … Continue reading
Make a flavorful start to your day with Tuscan Herb Olive Oil Toast. Use delicious fresh and gourmet ingredients to give it that wholesome delicious taste you’ve come to know with Gourmet Blends products. Ingredients: … Continue reading
This spinach sautée can be dairy and salt free, but even more delicious. Read on and taste for yourself. This recipe is delish! Ingredients for Sautéed Spinach (serves two): 1 Plentiful handful of baby spinach 2 tbsp Gourmet Blends Basil … Continue reading
Enjoy a healthy version of Eggs Benedict with Sautéed Spinach and Basil Olive Oil. The spinach sauté is quick and easy to prepare. It features salt free seasonings and vegan mozzarella cheese. It acts as a delicious substitute for hollandaise sauce. You … Continue reading
Ingredients: 1 -1/2 Tbsp. Meyer Lemon Olive Oil 1 cup walnuts Sea salt to taste Instructions: Heat oil in saute pan and add walnuts. Stir till brown on both sides (don’t be afraid if there are a few black charred … Continue reading
Ingredients: 1 lb. fresh shrimp, peeled, de-veined 1/4 cup Srircha Mango Balsamic Vinegar 1/3 cup Lime Olive Oil Salt/pepper to taste Instructions: Pre-heat oven to 400 degrees. Pour dipping oil into a baggie and add shrimp. Zip it fully and … Continue reading
Quick and easy to prepare. Perfect for any occasion.
1) 8″ to 10″ wheel of Brie cheese (with rind on)
2) Tbsp. Vanilla Fig Balsamic or Raspberry Balsamic Vinegar
- Pre-heat oven to 350 degrees.
- Place brie in oven-safe baking dish for 15 minutes (more or less till starting to bubble). Place on platter.
- Drizzle vinegar artfully over brie. Serve with crusty bread slices or crackers.
Ingredients: Grapes (white and red) in bunches Ripe pear slices Strawberries (leave stems on) Meyer Lemon Olive Oil Walnuts Log of goat cheese Vanilla Fig Balsamic Vinegar Crackers Instructions: Arrange fruits in groupings on large platter. Place walnuts together … Continue reading