Iris’ Fruit Platter and Goat Cheese Log with Vanilla Fig Balsamic Vinegar

Iris' Fruit Platter and Goat Cheese Log with Vanilla Fig Balsamic Vinegar

Iris’ Fruit Platter and Goat Cheese Log with Vanilla Fig Balsamic Vinegar

 

Ingredients:
Grapes (white and red) in bunches
Ripe pear slices
Strawberries (leave stems on)
Meyer Lemon Olive Oil Walnuts
Log of goat cheese
Vanilla Fig Balsamic Vinegar
Crackers

Instructions:
Arrange fruits in groupings on large platter.  Place walnuts together in one spot.  Then place goat cheese log with vinegar drizzled in a stream on top of it.  Surround log with  crackers.  Pour extra of this amazing vinegar in a little bowl for dipping the fruit. Great for a cocktail party or at the start of a dinner.

Related recipe:
Richard’s Walnuts with Meyer Lemon Olive Oil