How To Host A Gourmet Blends’ Balsamic Vinegar and Olive Oil Tasting Party

Posted on January 10, 2015 by Liam Blume

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Learning how to host a Gourmet Blends’ balsamic vinegar and olive oil tasting party is easy when you consider all the pairings and infused oils we have prepared for you. See our article on the most sensational balsamic vinegar and olive … Continue reading →

Does Olive Oil Boost Metabolism and Reverse Aging?

Posted on February 28, 2012 by admin

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Olive oil is an oil obtained from the olive (Olea europaea; family Oleaceae), a traditional tree crop of the Mediterranean Basin. The oil is produced by grinding whole olives and extracting the oil by mechanical or chemical means. It is … Continue reading →

Comparative Properties of Common Cooking Fats

Posted on February 28, 2012 by admin

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Comparative properties of common cooking fats (per 100g) Total Fat Saturated Fat Monounsaturated Fat Polyunsaturated Fat Smoke Point Sunflower oil 100g 11g 20g 69g 225 °C (437 °F)[a] Soybean oil 100g 16g 23g 58g 257 °C (495 °F)[a] Olive oil 100g 14g … Continue reading →