Sweet and smooth mangos are blended with red ripe chilis in spicy sriracha sauce. Add that to our famous Italian barrel aged white balsamic and the result is a fruity and rich yet spicy mixture that's great when used with fish tacos, a yummy Chinese chicken salad or as an everyday condiment! 

Sriracha Mango White Balsamic pairs well with:
Lime Olive Oil
Herbes de Provence Olive Oil

Our Sriracha White Balsamic Vinegar is gluten free. 
This product is made in a facility that also processes nuts, oils, soy and dairy. 

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