Chipotle Chili Aioli

Posted on April 1, 2015 by Liam Blume

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Serve with Crab Cakes. Ingredients: 1 cup Mayonnaise 2 Chili’s from a can of Chipotle’s in Adobo Sauce 1 Tbsp Gourmet Blends Chipotle Chili Olive Oil 1 Tbsp. Lemon Juice Pinch of salt Instructions: Blend all ingredients in a food processor … Continue reading →

Chipotle Chili Crab Cakes as a Passed Appetizer

Posted on March 31, 2015 by Liam Blume

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Learn how to make delicious Chipotle Chili Crab Cakes as a Passed Appetizer. They are served with a taste popping Chipotle Chili Aioli. Yields approximately 20 crab cake towers. Ingredients: 1 egg 1 Tbsp. Gourmet Blends Chipotle Chili Olive Oil 1 … Continue reading →