Vanilla Fig Balsamic Vinegar
Shop our barrel aged traditional balsamic vinegars. Produced in Modena, Italy. Enjoy our citrus and herb infused olive oils. Taste our pairings too.
Our Vanilla Fig Balsamic Vinegar is the richest and most decadent of all our balsamic blends. Adding Vanilla to Fig Balsamic takes Fig Balsamic to new heights in gourmet foods eating. Use this on a cheese platter or a baked brie with chopped walnuts. Drizzle this over grilled fruit like peaches, pears or pineapple and you have the perfect non-fat dessert. It’s also a great finish for beef, lamb, or pork.
Try our Vanilla Fig Balsamic Recipes
Enjoy a delicious Baked Beet Salad with Vanilla Fig Balsamic.
Ingredients: Balsamic Vinegar (4.5% Acidity), Fig Paste, Vanilla Extract. Gluten and Fat Free.
Nutritional Facts: serving size 1 tbsp. (15ml.)
Calories per serving = 49, Fat Cal = 0
Total Fat = 0g
Sodium = 0 mg
Total Carb. = 14g, Sugars = 9g
Protein = 0g
Try Mixing and Matching … Choose 4, 5 or 6 or more delicious flavors, your choice, and enjoy more for less!
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This product is made in a facility that also processes nuts, oils, soy and dairy.